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The highly anticipated annual Farmers’ Market transforms the hotel’s gardens into a huge, open-air celebration of fresh seasonal produce every Friday. Discover local artisans showcasing their crafts, and admire the date-palm tree climbing demonstrations, where the skill and heritage of this traditional practice come to life.To make the most of your visit, arrive early in the morning to sample signature breakfast dishes by Executive Chef Joergen Sodemann and his team, who promises a journey through authentic Bahraini flavours, including favourites such as Shakshuka and Balaleet.
In the afternoon, you will be welcomed by the enticing aromas of live cooking stations offering freshly prepared meals and desserts. Guests can also enjoy Chef Suman Ali Sayed’s creations, who joins the market this year bringing her unique flavours to Bahrain.
The Farmers’ Market offers something for everyone. Children can delight in a petting zoo, bouncy castle, and creative face-painting and henna stations, while adults enjoy live painting displays and watch traditional wood carvers at work as they stroll through pathways and stalls adorned with elegant Arabic calligraphy.
Don’t miss this joyful weekly gathering that brings together culture, cuisine, and community.
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